A legendary Cuban creation – with a Diamond Boutique twist! Super sippable and refreshing, this rum cocktail is the ultimate Friday drink.

Here’s what you’ll need: 2 parts Bacardi Superior rum ½ fresh lime 12 fresh mint leaves 2 heaped bar spoons of caster sugar Dash of soda water Cubed ice Crushed ice Blue food colouring

Here’s what you’ll need to do:

1. Put the four lime wedges into a glass, then add the sugar and squish everything together to release the lime juice.

2. Drop the mint leaves into your glass and gently push the mint down into the lime juice.

3. Half fill the glass with crushed ice and pour in the Bacardi Superior rum. Stir the mix together until the sugar dissolves

4. Top up with crushed ice, a splash of the soda water and garnish it with a sprig of mint. Drizzle this with blue food colouring – and you’ve got your very own Aqua Mojito!

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